Winter is here with all of her cozy delights! We have a festive variety of the classics, perfect for family and friends.
Pro tip…If you don’t find what you’re looking for in the webshop, they are likely stocked in the cafés through the end of the year.
Bûche de Noel
Roulade cake soaked in coffee simple syrup, rolled with vanilla madame & chocolate mousse around a raspberry mousse center, finished with coffee buttercream. (Available by the slice or whole). *Contains almond flour
Black Forest Bûche
Chocolate biscuit cake layered with morello cherry mousse, 68% chocolate mousse with glacé cherries, finished with a white chocolate chantilly.
Peppermint Cheese Cake
Classic cheesecake infused with peppermint on chocolate cookie crumb crust, decorated to look like a classic peppermint candy.
German-style holiday bread, dense with candied citrus, cranberries, raisins and slivered almonds, filled with almond paste, dipped in rum butter & rolled in sugar. Perfect with tea or coffee, and it makes for an excellent host or hostess gift.
Barks and Toffees
This year we have Peppermint Bark and Chocolate Toffee in both milk and dark chocolate. Our Peppermint Bark is white chocolate layered over dark with crushed peppermints. Our one-of-a-kind toffee is mixed with toasted pecans and coated in our house-made dark chocolate or milk chocolate.
A traditional German Christmas cookie made with hazelnuts, almonds, dried fruits, cinnamon and special spices. (Available with milk chocolate, dark chocolate or sugar glazed)
This year we have a selection of shortbreads, rugelach, lamingtons, peanut butter sandwiches, linzers, chocolate biscotti, Russian tea cookies, ginger bread, and of course macarons. Available in single flavor small packages or larger plates and gift boxes.