From glossy, colorful molded pieces like our rich 70% ganache or our customer favorite Salted Caramel, to our rustic enrobed pieces like our hazelnut praline or coconut ganache, our chocolates are as beautiful as they are delicious. We start with fine dark, milk or white chocolate, and use fresh cream, butter, and fruit purees to craft fine candy including luscious, creamy ganache, decadent caramels, and rich pralines. Available by the piece, our chocolates are sure to bring a little pleasure to your day.
70% Chocolate Ganache
70% dark chocolate ganache & vanilla bean.
White chocolate ganache with blood orange puree & vanilla bean.
Apples roasted in brown sugar and butter, blended with chocolate ganache.
Milk and dark chocolate ganache made with cassis puree.
Thin layer of marzipan, cherry pate du fruit, and almond praline.
Chocolate Covered Orange Slices
Candied orange slices coated in either dark or milk chocolate.
White chocolate ganache with coconut, vanilla bean & a splash of rum.
Dark chocolate ganache made with cream steeped in our house coffee beans, layered with a which chocolate and vanilla bean ganache.
Milk chocolate ganache made with earl grey tea infused cream.
Two layers of ganache. Milk chocolate with ginger & white chocolate with kalamansi purée.
Milk chocolate & hazelnut praline with candied hazelnut bits.
Combination of milk and dark chocolate in harmony with Irish Cream.
White chocolate ganache with lavender infused cream.
Maple cream (butter ganache & pure maple syrup).
Milk chocolate ganache with fresh mint infusion.
Peanut Butter & Jelly
Peanut butter praline layered with strawberry pâte de fruit.
Peanut Butter Crunch
Crispy flakes of feuilletine compliment the natural peanut butter and rich milk chocolate.
Pecan praline and bourbon infused ganache. Finished with smoked salt. (Available in milk or dark)
White chocolate ganache with pistachio paste and a hint of cinnamon.
White chocolate ganache with roasted pumpkin and spices.
Ganache with raspberry puree, milk chocolate & a hint of dark chocolate.
Milk & dark chocolate ganache infused with vanilla & a touch of spiced rum.
A blend of raisins macerated in rum, married to a vanilla bean white chocolate ganache.
Milk chocolate and caramel ganache with a hint of sea salt.
Vanilla soft caramel coated in either milk or dark chocolate.
Strawberry Balsamic & Pink Peppercorn
Milk & dark chocolate ganache with strawberry balsamic reduction & pink peppercorn.
White chocolate ganache infused with vanilla bean.
Aged Scotch whiskey & vanilla bean in dark chocolate ganache.
White chocolate ganache made with citrusy and tart yuzu puree.
Monday & Tuesday
Wednesday - Sunday
7am - 5pm
Select a Pickup Location
(Between 4th & 6th Ave SW)
426 SW 153rd St.
Burien, WA 98166
(In the Alaska Junction)
4737 California Ave SW
Seattle WA 98116
(Near Kaiser Permanente)
137 15th Ave E
Seattle WA 98112